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CLEAN CHOCOLATE-DIPPED STRAWBERRIES

Yields2 ServingsTotal Time35 mins

INGREDIENTS:
 8 large strawberries
 ¼ cup coconut oil, melted
 2 scoops M'lis Chocolate M.R.P.
 1 tbsp cacao powder
 1 tsp pure maple syrup
 ½ tsp vanilla
 1 pinch sea salt
DIRECTIONS:
1

In a bowl, add the coconut oil, M'lis Chocolate M.R.P., cacao powder, maple syrup, vanilla, and sea salt. Mix together until smooth.

2

Line a plate with parchment paper. Dip each strawberry into the chocolate mixture. Using a spoon, spread the chocolate around the strawberry and place it on the plate.

3

Place the plate of chocolate-covered strawberries into the fridge for at least 30 minutes until the chocolate hardens. ENJOY!

Nutrition Facts

Servings 2